Baked Salmon with Maple Dijon Glaze

Really easy, quick, Friday-friendly dinner that’s zero effort and healthy.

Originally from https://www.elizabethrider.com/easy-salmon-recipe/

Ingredients:

• 1 lb salmon fillet or side
• 2 teaspoons maple syrup
• 2 teaspoons soy sauce
• 2 teaspoons Dijon or whole-grain mustard
• salt and pepper

Directions:

1. Place the salmon fillets on the parchment line baking sheetskin-side down.
2. Salt and pepper to taste.
3. Whisk soy sauce, maple syrup, and mustard, brush onto salmon
4. Place in oven preheated to 375°F for 10-15 minutes until internal temp is 145°F